Launching 30 branches nationwide in just one year!

Frank Coffin Bar, which opened in Jeonju in 2020 with the idea of an open-air cafe in an alley in Europe, launched 30 branches nationwide within a year of its establishment with an exotic and unique ambience and a coffee taste that can be enjoyed regardless of likes or dislikes.

Frank Coffin Bar opened a 330 square meter branch in Jeonju, where the flagship store is located, in November last year. Café Espresso, with its pure taste of coffee, Café Albero, with its classic dark taste, Café Conpana with thick whipped cream, Café Affogato with vanilla ice cream, and Café Romano, with its standout scent of lemon juice, are consistently loved by customers. Frank Coffin Bar participated in the 2023 Seoul Cafe Show, garnering attention from visitors and buyers, solidifying its position as a Korean brand cafe focusing on the essence of coffee.

In addition, the brand’s value was proven by winning the cafe category at the 2024 Korea Value Management Awards. CEO Joonsu Jeon says “I want Frank Coffin Bar to be a place where everyone feels comfortable and wants to stay. And I hope that the identity and unique charm of it will make it a favorite of the people overseas also.”